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Pizza De Mayo 2011, featuring Deep Dish MEATZA 2 (Electric Meataloo) » 2011-05-meatza-07

Saturday, May 14th, 2011 9:40 AM

You thought we were done? Pepperoni is added over the spaces between the italian sausage; then a sprinkling of grated parmesan/romano and INTO THE OVEN!

You thought we were done? Pepperoni is added over the spaces between the italian sausage; then a sprinkling of grated parmesan/romano and INTO THE OVEN!

A criss-cross of italian sausage was added, but the photographers took a break. Crushed tomatoes are added to cover the pie. No, I don't know why we didn't move the can-opener before taking the the last 2 shots either. :-)
WE'VE GOT MEATZA!

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