WELCOME TO THE CHICAGO ‘QUOD STYLE PIZZA PAGE! aka: The Quod – A Modern Take on Deep Dish Pizza ** 2020 UPDATE – This article has a lot of updates, including updated baking instructions and links to the older recipes …

The Quod – A Modern Take on Deep Dish Pizza Read more »

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A QUICK POST ABOUT DEEP DISH PIZZA: DOUGH: SHORT-KNEAD, LESS GLUTEN. MORE OIL THAN A TYPICAL PIZZA DOUGH. DO NOT TOSS IT IN THE AIR. PRESS OUT FLAT TO THE EDGE. PINCH UP A THIN LIP ALL THE WAY AROUND. …

DD101 Extra: A Quick Post About Deep Dish Pizza Read more »

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2014! New year – New Recipe! No, it’s not the Chicago Thin Crust recipe. I’m still working on that. (If you are up for trying an intermediate level recipe and you have some skills, here’s my latest test recipe for …

DD101: EXTRA – Always Room For Improvement 2 (Electric Pizzaloo) Read more »

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