Category: cooking

Deep Dish 101: Lesson 4 – Nuts and Bolts

Hi. Welcome to Deep Dish 101: Lesson Four – Nuts and Bolts.   In the previous lesson, I told you about the main styles of Chicago Pizza : Thin crust (box-cut), Deep Dish, and Stuffed, and then finally gave you

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Pizza Night with the Kids!

I’m making pizza with my niece and nephew tonight! We’re actually using thin-crust pizza dough (still-in-the-testing-phase) tonight, because the kids like to hold their pizza slices, but we’ll still use my deep dish pans just to make it a little

Deep Dish 101 – Lesson 2: The Basics

Hello. Welcome to Deep Dish 101 – Lesson Two: The Basics. Webster’s dictionary defines pizza as:    a dish made typically of flattened bread dough spread with a savory mixture, usually including tomatoes and cheese and often other toppings and

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