Category: ingredients

Deep Dish 101: Lesson 5 – Making Deep Dish Dough – VIDEO

Just joining us? You can start Deep Dish 101 from the beginning by clicking on the image above. Lesson 5 – Making Deep Dish Dough: This is a quick lesson, featuring a video demo I threw together today on making


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Posted in chicago pizza, chicago style deep dish pizza, dd101, deep dish, deep dish 101, deep dish pizza, dough, flour, How To, How to make Chicago deep dish pizza, ingredients, oil, pizza, pizza dough, real deep dish pizza, recipe, salt, sugar

NEW: Deep Dish Anatomy Chart – version 2.0

I’ve redone the Deep Dish Anatomy Chart, in the style of a vintage hanging school chart. It includes some additional information about each layer, and also contains some phrases in Latin, just for good measure. This chart is also available


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Posted in anatomy, cheese, chicago pizza, chicago style, chicago style deep dish pizza, crust, deep dish, deep dish pizza, ingredients, italian sausage, Lou Malnati's, mozzarella, pizza, Pizzeria Uno, real deep dish pizza, sauce, sausage, shop, tomato, tomatoes, tshirt

Nice Tomaters! – Rant #5 – Pizza Research Continues

Deep Dish Pizza Research has sparked my search for the ultimate canned tomatoes.   Flavor of canned tomatoes varies from brand to brand and can often have differing amounts of freshness, sweetness, saltiness, acidity and other characteristics. Everyone has a


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Posted in chicago pizza, chicago style, chicago style deep dish pizza, deep dish, deep dish pizza, ingredients, pizza, rant, real deep dish pizza, sauce, tomato, tomatoes