food

First Deep Dish of 2015

As I have been lax in posting on RDD lately, I feel that I owe you all some gratuitous deep dish pizza food porn. Here’s my first deep dish of 2015: 3 day fridge dough (I usually don’t age my dough this long, but it worked out well) , whole milk mozzarella, roasted garlic/olive oil/semolina paste smeared on the bottom,… Read More »First Deep Dish of 2015

DD101: EXTRA – Always Room For Improvement 2 (Electric Pizzaloo)

2014! New year – New Recipe! No, it’s not the Chicago Thin Crust recipe. I’m still working on that. (If you are up for trying an intermediate level recipe and you have some skills, here’s my latest test recipe for Chicago style thin crust: click here to download the PDF ) Follow RealDeepDish on Facebook to check out the progress… Read More »DD101: EXTRA – Always Room For Improvement 2 (Electric Pizzaloo)

Pizza de Mayo 2012

You can read about Pizza De Mayo 2010 here. PDM 2011: Pizza De Mayo 2011 featured the glorious return of ‘Deep Dish MEATZA 2 (Electric Meataloo)’. More stable than the original with the addition of an outer crust, this well-constructed deep dish marvel was a meat-a-licious cheese-a-riffic flavor bomb. You can read about Pizza De Mayo 2011 here. This year,… Read More »Pizza de Mayo 2012