The Long Awaited – Pizza Rant #3 – A Crusty Rant
You’ve waited long enough.. here it is: Good day, and welcome to Rant #3 – THE CRUST: Deep Dish Dough and the Pequod’s Confusion: To start, I should explain the main difference between a Basic (or New York style) pizza dough and a Chicago Style Deep dish dough. Basic Pizza Dough contains flour, oil, yeast, and water, and most people… Read More »The Long Awaited – Pizza Rant #3 – A Crusty Rant