I’m working on a garlic flavored crust for my deep dish pizza. First test was a sausage and pepperoni (pictured below).
Tasted great, but needed more garlic in the crust. Back to the tasty, tasty drawing board.
I’m working on a garlic flavored crust for my deep dish pizza. First test was a sausage and pepperoni (pictured below).
Tasted great, but needed more garlic in the crust. Back to the tasty, tasty drawing board.