If you haven’t seen it on the Real Deep Dish Facebook Page,
Here’s the Chicago Blackhawks Deep Dish Pizza I made just for fun!
And then a few weeks later, they won the STANLEY CUP!
You’re welcome.
What did I use? :
black olives, mini sweet peppers for the feathers and lines, along with peccorino and dried parsley for the white and green, shredded sharp cheddar for the face.
Under the sauce? Hot Italian Sausage and Pepperoni with Whole Milk Mozzarella. and the leftovers reheated quite nicely!
What did I use? :
black olives, mini sweet peppers for the feathers and lines, along with peccorino and dried parsley for the white and green, shredded sharp cheddar for the face. Under the sauce? Hot Italian Sausage and Pepperoni with Whole Milk Mozzarella. and the leftovers reheated quite nicely!
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