3-17-2014: On March 17th, 1971, (Yes, St. Patrick’s Day!), Lou Malnati opened his very first Deep Dish Pizza restaurant in Lincolnwood, IL. Lou’s was my very first deep dish and it has forever influenced my love of the style. Photo of Lou Malnati’s in Lincolnwood, IL -photo by Paul Riismandel via Flickr Happy Birthday, Lou’s! Keep the deep dish coming!
Hi there. If you clicked on the photo above from the homepage, you’re in the right place! Welcome to the Real Deep Dish Welcome Page. Yes, it says welcome twice because I’m so glad you’re here! Wait… I did it a third time! If this is your first time making deep dish pizza and you’re looking to get started right away, go ahead and download one of the recipes below; then keep reading this page for first time tips and advice. DEEP DISH PIZZA RECIPE (aka The Deep Dish Holy Grail)– CLICK HERE! RDD Quick Dough Recipe(also good for Deep… Read More »For the Love of Deep Dish, MAKE A PIZZA ALREADY!
It’s finally here – the video you’ve all been waiting for! Fifteen minutes that you will definitely want back! Please Enjoy: Deep Dish Holy Grail 2021 – The 48 Hour Dough Test! If the video doesn’t load, you can also view it directlyon the Odysee link , on YouTube, and also on the RDD Facebook Page. If you’re just joining us and saying to yourself, “What the heck is the Deep Dish Holy Grail?” The Deep Dish Holy Grail is the nickname for the RealDeepDish.com deep dish pizza recipe.It was coined during early development of the recipe. If you read the… Read More »Deep Dish Holy Grail 2021 – The 48 Hour Dough Test! -The VIDEO
