Deep Dish-Cember and Year-end Food Porn!
Over this past year… Many deep dish pizzas were made… and eaten. An oven was replaced. A dough recipe was perfected. Many meats and cheeses were used. We even used a few vegetables. Some chances were taken with gourmet ingredients. Heck, we even put BBQ on a pizza! We learned a lot about deep dish pizza, love and loss, and in a way, we learned a lot about ourselves! Aw, screw all that! Here’s some deep dish pizza food Pr0N! Happy Chrisma-Chanu-Kwanza-Mardis Gras, Everybody!
Research and Development means: New Pizza Food Pr0n!
I’ve been working on the first installment of “Deep Dish 101” , which is coming very soon. In between compiling, revising, adding new information, and catching all the pizza shows they’re showing on The Cooking Channel, I managed to get in a little hands-on pizza R&D, just for you! I just saw Tony Gemignani pretend to know how to make Chicago Deep Dish! You don’t do two layers of cheese and sausage! WTF was THAT, Tony?!? Dude, just stick to what you know! – United Tastes of America – Pizza (2010) Sorry, I got distracted by televised blasphemy. Here’s the… Read More »Research and Development means: New Pizza Food Pr0n!