Pizza de Mayo – A Deep Dish Celebration
5-15-2010

May 12th, 2010 was my very first ‘Pizza de Mayo’ celebration,
featuring a number of deep dish pizzas.
As you will see from photos below,
it was my first attempt at making a crustless deep dish ‘meatza’.
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Bacon lattice, with a ground sirloin to fill the gaps and form the outer crust. |