Welcome to: Chicago Thin Crust Pizza – Yes, it’s a thing. In Deep Dish 101 Lesson 3, I told you about 3 styles of Chicago pizza (There are 4 now). Chicago Thin crust is one of them. Here’s a refresher, courtesy of Dr. Screeny McShots-a-lot: So you’re probably asking, “how can I make this glorious style of pizza at home?“… Read More »Chicago Thin Crust Pizza – Yes, It’s a Thing and There’s a Recipe
Deep Dish 101 EXTRA: Leftovers / Reheating Deep Dish ** Originally Published on Jul 28, 2012 ** This is not really a part of Deep Dish 101, but while it was on my mind, I thought I’d share with you my methods for saving leftovers and reheating deep dish pizza. SAVING LEFTOVERS: This isn’t rocket science – Wrap leftover deep… Read More »Deep Dish 101 EXTRA: Leftovers / Reheating Deep Dish
RDD QUICK DOUGH 2.0:The All Purpose Chicago Pizza Quick Dough Recipe If you’re looking for that Chicago Deep Dish Pizza Quick Dough Recipe that I’ve been sharing on the RDD Facebook page, here it is, with baking percentages (from the Pizzamaking Dot Com dough calculator). This is that “I want deep dish pizza tonight, but I don’t want to wait… Read More »The RDD Chicago Deep Dish Pizza Quick Dough Recipe